Our mission is to delight every guest of Scramblers by impressing them with unique breakfast and lunch recipes and attentive friendly service in a clean, dynamic yet comfortable environment.
NEW INFORMATION
- New Carry-Out Containers – As we transition from our former primary small-wares and equipment vendor, Wasserstrom, to a new vendor called TriMark, we are researching better options for carryout food. With the dramatically increasing sales of our delivery services and on-line order options, as well as our continuing growth in bulk carry-out Scrambler Packs, we are looking into better containers that will greatly increase the overall quality and presentation of our food in-transit. We have not yet made final decisions, but be advised, when we do, we will be requiring all Scramblers Restaurants to be in compliance with this transition as it directly affects our brand system-wide. Also, when the transition occurs, a complete guide with photos and explanations will be provided to ensure everyone is in the ‘know’.
- New 2019 Menu – Our new Scramblers 2019 menu is in production. Due to the nature of the price changes throughout different markets, we have opted to push back our original roll-out date to help coincide with our Summer Savings program. Expect new menus in your restaurants near the end of July for a first week in August roll-out.
- Fall LTO – Last month we began our research and development stage for our Fall LTO Menu. We are narrowing down the ideas now. If you or any of your cooks wish to offer ideas we must have them no later than Friday, July 12. We have already received several great ideas and will be continuing the development of this menu for a mid-September roll-out.
RECURRING TOPICS
- LTO Menu Promotions – Be advised, the Scramblers App ‘Promotion’ tab was updated to offer $2 Off the purchase of an item from our Season Sensations LTO Menu. Make sure your staff is still honoring this discount.
OPERATIONS MANUAL CHANGES
- None.