Our mission is to delight every guest of Scramblers by impressing them with unique breakfast and lunch recipes and attentive friendly service in a clean, dynamic yet comfortable environment.

NEW INFORMATION

1. New Menus – New menus have arrived and will go live on Wednesday, December 16! Carry-out menus have also been delivered to all locations, and Dinerware will update on Tuesday night.  We will also be updating the on-line ordering menu as well as all of our third-party delivery service menus.  Please train your staff on the changes to the menu as outlined below.  The only new product that needs to be purchased for this menu is Brussels sprouts.  This item has been added to the GFS order guide; however, if you do not receive a truck from GFS until after the start date, please purchase frozen sprouts from your local grocer temporarily to ensure readiness for Wednesday.
2. Scramblers Official Menu Guide – Important Update to Operations Manual – See below.

RECURRING TOPICS

1. Gift Card Promotion – It’s that time of year again! Our annual ‘Buy $50 get $10 Free’ promotion began Wednesday, November 18. Attached is a copy of the SOP for this promotion as well as the tracking spreadsheet for this season’s sales as they compare to last year.  Please encourage your staff to sell gift cards.  This will be a critical promotion designed to contribute to the stability of our company in a very trying and difficult gift card selling season.  It is now more important than ever to sell gift cards to our guests who wish to support local businesses and restaurants.  Please use the tracker to encourage your staff to beat last year’s gift card sales!   Gift Card Tracker

OPERATIONS MANUAL CHANGES

1. Scramblers Official Menu Guide – In conjunction with a new menu roll-out, several changes were made to the Scramblers Official Menu Guide in the Operations Manual.  This Guide (which includes the Cook Book, Prep Book, and Recipe Book) was published last Spring as a user-friendly, hard-copy manual for all restaurants.  With the development of a new menu, it is already out-dated.  Therefore, if you were able to provide us your hard-copy book, we will complete the update for you and return it to your store as quickly as possible.  If you did not, the updated Scramblers Official Menu Guide is now available in the Library of The Coop under the Operations Manual folder called ‘Food Preparation’.  Be advised, several changes were made that need to be noted in order to execute the new menu properly.

1. Eliminated: (but still able to make most for requesting guests)
   1. Spinach and Bacon Omelet
   2. Glass City Skillet
   3. Flag City Skillet
   4. 419 Breakfast Sandwich
   5. Jump Start Breakfast Sandwich
   6. Chicken Club Sandwich
   7. Garlic Portabella burger
   8. Crunchy Orchard Salad
   9. Grapefruit Juice
   10. Skillets Category
2. Added:
   1. Sunrise Sprouts – to ‘Lunch Specialties’
   2. Southwest Frittata – to ‘Kick Start’
   3. Chicken and Waffles – to ‘Lunch Specialties’
   4. ‘Kick’ Start Category
3. Moved:
   1. Moose from ‘Skillets’ to Specialties’
   2. Westgate from ‘Skillets’ to ‘Kick Start’
   3. Breakfast tacos and Baja from ‘Specialties’ to ‘Kick Start’
4. Changed:
   1. Recipe for Brussel Sprouts preparation
   2. Recipe for potato seasoning
   3. Dish presentation of Sunrise Sprouts from the original LTO into skillet form