Period 3 Numbers

*Comparison percentages for your review for the corporate stores -PERIOD 3

TOTAL FOOD AVERAGE (including paper and cleaning)

26.6%

TARGET FOOD COST (for period 4)

25.7%

TOTAL LABOR AVERAGE (hourly employee labor only)

20.0%

NET SALES TREND

M/M Down 6.4%

Y/Y Down 1.7%