Our mission is to delight every guest of Scramblers by impressing them with unique breakfast and lunch recipes and attentive friendly service in a clean, dynamic yet comfortable environment.
NEW INFORMATION
- Fall LTO Menus –The Fall LTO menus have been sent to all locations and should arrive next week for a September 19 start date. In addition to the attached document, all store will receive a hard-copy of the Product Preparation Guide complete with descriptions, prices, recipes, preparation instructions, and full color photos. Preparation videos are available at Scramblers University on The Coop. In addition, all stores will be force-shipped cranberry walnut bread and butternut squash soup this week. Managers will need to purchase 30oz cans of pumpkin pie filling from their local grocer. Fall LTO Product Preparation Guide
- Baking Powder – Red Star Baking Powder is now available on the GFS order guide in its traditional packaging. If you did not receive a second 50-lb bag of baking powder you should begin ordering from GFS using the traditional method.
RECURRING TOPICS
- Summer Savings – Please refer to the Summer Savings Promotion Alert for all the rules and regulations regarding this promotion. Also, please train staff to encourage guests to re-use their Summer Savings card throughout the length of the promotion.
OPERATIONS MANUAL CHANGES
- None.