Period 13 Numbers

*Comparison percentages for your review for the corporate stores -PERIOD 13

TOTAL FOOD AVERAGE (including paper and cleaning)

25.6%

TARGET FOOD COST (for period 1)

24.7%

TOTAL LABOR AVERAGE (hourly employee labor only)

20.6%

NET SALES TREND

M/M Down 8.3%

Y/Y Down 8.4%