Period 1 Numbers

*Comparison percentages for your review for the corporate stores -PERIOD 1

TOTAL FOOD AVERAGE (including paper and cleaning)

28.8%

TARGET FOOD COST (for period 2)

27.9%

TOTAL LABOR AVERAGE (hourly employee labor only)

18.9%

NET SALES TREND

M/M Up 1.3%

Y/Y Up Down 5.3%