Period 1 Numbers

*Comparison percentages for your review for the corporate stores -PERIOD 1

TOTAL FOOD AVERAGE (including paper and cleaning)

25.2%

TARGET FOOD COST (for period 2)

25.0%

TOTAL LABOR AVERAGE (hourly employee labor only)

19.9%

NET SALES TREND

M/M Up 2.1%

Y/Y Down 2.6%